Gn-yessi-i! Delicious potato gnocchi with mozzarella balls and Pomodoro sauce with fresh parmesan cheese.
Our Recipes — Vegetarian
My main squeeze! This raspberry peach lemonade taste like a cool breeze on a hot summer night!
So simple & refreshing. Just 3 ingredients & a few minutes of prep and you’ll have a healthy vegan and gluten free treat!
Local rhubarb season has arrived & this sweet & tangy recipe is the best way to celebrate!
Sweet potatoes grilled to tender perfection and drizzled with cilantro-lime dressing
Ready in under 15 minutes and no cooking required if you pass on the bacon. But who’d want to do that, right 😉
Nothing tastes like homemade, and that’s why we’re serving this from scratch carrot cake this Easter!
The big dinner isn’t the same without a big side dish. These cheesy & savoury sweet potatoes are the epitome of comfort food!