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Slow Cooked Lemon Garlic Chicken

  • Prep: 10 Mins
  • Cook: 4 Hours (Slow Cooker)
  • Portions: 4
  • Print
Homemade lemon herb chicken

Ingredients You'll Need

  • 1 Meridian Free Run Roasting Chicken
  • 4 lemons
  • Fresh rosemary
  • 3 garlic heads
  • Meridian Steak Seasoning


  1. Cut heads of the garlic lay in the bottom of a slow cooker
  2. Cut lemons in half and lay in the slow cooker
  3. Add a sprig of rosemary to the slow cooker
  4. Rinse chicken and pat dry
  5. season chicken inside and out with Meridian Steak Seasoning
  6. Lay chicken on top of garlic and lemon
  7. Cover the top of chicken with remaining lemons
  8. Turn slow cooker to high, and cook for 4 hours, or until internal temperature reaches 165 degrees
  9. When chicken has reached 165 degrees, turn of slow cooker and allow chicken to rest for 15 minutes
  10. Remove from slow cooker, carve and serve
Homemade lemon herb chicken
Yields1 Serving



Slow Cooked Lemon Garlic Chicken
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