Our Recipes

Blue Cheese Steak Burger with Balsamic Mayo Sauce

Top your steak burger the right way with crumbled blue cheese and balsamic vinegar mayo!

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Yields4 Servings
Prep Time10 minsCook Time10 minsTotal Time20 mins

Ingredients List & Amounts
 4 Meridian Free Range Prime Rib Burgers
 4 Strips Meridian Double Smoked Bacon, cut in half
 8 tbsp Crumbled Blue Cheese
 Green Leaf Lettuce
 Red Onion, thinly sliced
 Butter
 ¼ cup Mayonnaise
 ¾ cup Balsamic Vinegar
 Salt and Pepper to taste
 4 Hamburger Buns

Preparation & Cooking Directions
1

Cook bacon until crispy, then set aside

2

Cook patty in fry pan or grill on medium heat 6-8 minutes per side

3

Add crumbled blue cheese to patty and top with slices of bacon and cook patty until fully cooked

4

While patty is cooking, butter the inside of the buns and lightly toast them face down in a separate skillet

5

Combine Mayonnaise and Balsamic Vinegar and season with salt and pepper

6

Place lettuce on bottom of bun, top with onion, then burger patty, blue cheese and bacon

7

Add 1 tbsp. balsamic mayo to the top bun and cover

Ingredients

Ingredients List & Amounts
 4 Meridian Free Range Prime Rib Burgers
 4 Strips Meridian Double Smoked Bacon, cut in half
 8 tbsp Crumbled Blue Cheese
 Green Leaf Lettuce
 Red Onion, thinly sliced
 Butter
 ¼ cup Mayonnaise
 ¾ cup Balsamic Vinegar
 Salt and Pepper to taste
 4 Hamburger Buns

Directions

Preparation & Cooking Directions
1

Cook bacon until crispy, then set aside

2

Cook patty in fry pan or grill on medium heat 6-8 minutes per side

3

Add crumbled blue cheese to patty and top with slices of bacon and cook patty until fully cooked

4

While patty is cooking, butter the inside of the buns and lightly toast them face down in a separate skillet

5

Combine Mayonnaise and Balsamic Vinegar and season with salt and pepper

6

Place lettuce on bottom of bun, top with onion, then burger patty, blue cheese and bacon

7

Add 1 tbsp. balsamic mayo to the top bun and cover

Blue Cheese Steak Burger with Balsamic Mayo Sauce
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