Our Recipes

Blue Cheese Steak Butter

  • Prep: 10 Mins
  • Cook: 10 Mins
  • Portions: 10
  • Print
Rib eye blue cheese butter shrimp stuffed potato

Ingredients You'll Need

  • 1/4 Cup Butter, room temperature
  • 1/2 Cup Blue Cheese
  • 1/4 Cup Basil
  • Pepper to Taste
  • 3 Garlic Cloves

Directions

  1. Finely chop basil into small pieces
  2. Mince garlic cloves
  3. Mix all ingredients in a small bowl
  4. Cut a large piece of saran wrap into a rectangle
  5. Spread mixture out on saran wrap and roll into a cylinder, twisting ends; wrap airtight
  6. Freeze until solid
  7. When ready to use, top each steak with a generous amount of butter mixture or try the mixture tossed with hot cooked vegetables

ShareTweetSaveShare

Rib eye blue cheese butter shrimp stuffed potato

Yields1 Serving

Ingredients

Directions

Blue Cheese Steak Butter
Related Recipes
Clean chili lime shrimp wraps
Your taste buds will be dancing with these awesome Shrimp Wraps (recipe from cleanfoodcrush.com)