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Ham Glaze

Baked ham just isn't a ham without the glaze.

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Glazed ham ist6360167

Yields5 Servings
Prep Time10 minsCook Time1 hrTotal Time1 hr 10 mins

 6 lbs Meridian Double Smoked Bone-In Ham
 ½ cup butter
 ½ cup brown sugar
 1 cup honey

1

Mix all ingredients together in sauce pan and heat over medium low until melted and combined.

2

Reduce heat and keep warm.

3

Follow baking instructions for the double smoked ham found on the package label.

4

For the last 45 minutes of baking time, baste the ham with the glaze every 15 minutes.

5

At the end of the cooking time, turn the oven to broil for 2-3 minutes to caramelize the glaze.

6

Remove from oven and let ham rest for 10-15 mins before carving.

7

Reserve the leftover ham glaze and serve warm alongside the sliced ham.

Ingredients

 6 lbs Meridian Double Smoked Bone-In Ham
 ½ cup butter
 ½ cup brown sugar
 1 cup honey

Directions

1

Mix all ingredients together in sauce pan and heat over medium low until melted and combined.

2

Reduce heat and keep warm.

3

Follow baking instructions for the double smoked ham found on the package label.

4

For the last 45 minutes of baking time, baste the ham with the glaze every 15 minutes.

5

At the end of the cooking time, turn the oven to broil for 2-3 minutes to caramelize the glaze.

6

Remove from oven and let ham rest for 10-15 mins before carving.

7

Reserve the leftover ham glaze and serve warm alongside the sliced ham.

Ham Glaze
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Discussion

1 comment

LINDA BERG says:

How long do you bake the ham for (I bought from you the regular, not spiral ham) a 5.5lb ham