Our Recipes

Perfectly Grilled New York Steak

The perfect recipe to let your 100% grass-fed steak shine!

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New york steaks on bbq

Yields4 Servings
Prep Time15 minsCook Time15 minsTotal Time30 mins

 4 Meridian 100% Grass-Fed New York Striploin Steaks
 2 tbsp extra virgin olive oil
 kosher salt
 freshly ground black pepper

1

Remove steaks from fridge and let sit at room temperature for 20 mins.

2

Heat grill to high. Oil both sides of steaks and season with salt and pepper.

3

Place steaks on the grill and cook until golden brown and slightly charred, 4 to 5 minutes.

4

Flip steaks and continue to grill 3 to 5 minutes for medium-rare (internal temp. of 135 degrees F), 5 to 7 minutes for medium (140 degrees F) or 8 to 10 minutes for medium-well (150 degrees F).

5

Transfer steaks to cutting board or platter, tent loosely with foil and let rest 5 minutes before slicing.

Ingredients

 4 Meridian 100% Grass-Fed New York Striploin Steaks
 2 tbsp extra virgin olive oil
 kosher salt
 freshly ground black pepper

Directions

1

Remove steaks from fridge and let sit at room temperature for 20 mins.

2

Heat grill to high. Oil both sides of steaks and season with salt and pepper.

3

Place steaks on the grill and cook until golden brown and slightly charred, 4 to 5 minutes.

4

Flip steaks and continue to grill 3 to 5 minutes for medium-rare (internal temp. of 135 degrees F), 5 to 7 minutes for medium (140 degrees F) or 8 to 10 minutes for medium-well (150 degrees F).

5

Transfer steaks to cutting board or platter, tent loosely with foil and let rest 5 minutes before slicing.

Perfectly Grilled New York Steak
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Discussion

1 comment

DAWN NEVARD says:

if i am cooking my ny steak on a george foreman grill, how should i cook it? don’t have a bbq.

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