Roasted Parmesan Potatoes

Directions

1. Preheat oven to 400 degrees.
2. Heat up 2 tbsp. of butter in a skillet.
3. Add one layer of potatoes, then sprinkle salt, pepper and cheese on top.
4. Melt more butter and pour a little more over the potatoes.
5. Make more layers and do the same; seasoning and butter on each until you run out of potatoes.
6. Do a even layer of cheese over the potatoes.
7. Place in the over for 20 minutes until the cheese is crispy and brown.