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Gluten Free Veggie Chips, Sea Salt

142g

$599

Our airy, light, and crunchy Chips combine garden-grown potatoes and ripe vegetables to form a better-for-you snack that has 30% less fat than the leading potato chip* and allows for 38 chips per serving.

Ingredients

Ingredients: Potato Flour. Expeller Pressed Canola Oil And/or Sunflower Oil And/or Safflower Oil Potato Starch. Corn Starch. Cane Sugar. Salt. Sea Sal Dehydrated Spinach. Dehydrated Tomato. Potassiun Chloride, Beetroot Powder (Color), Turmeric (Color)