Skip to content
Left
Continue shopping
Your Order
You have no items in your cart
View Cart
Build Your Own Bundle
Save 10% at checkout on all Meats & Seafood items when you shop $100 in our Meats & Seafood category.
Free delivery with $100 order
Collections
Christmas Reservations
We Ordered Too Much
What's New?
In Season Produce
Specials
Butcher Bundles
Butcher Bundles
Grilling Combos
Grilling Combos
Meats & Seafood
Grass-Fed & Finished Beef
Free Run Chicken
Local Pork
Sustainable Seafood
Bacon, Smokies & Sausages
Skewers & Sides
Plant-Based Protein
Turkey, Lamb & Specialty Meats
Our Grass-Fed & Finished Beef
Produce
Fresh Fruit
Fresh Veggies
Fresh Juice & Smoothies
Fresh Herbs
Salad Kits
Produce Boxes & Kits
Case Lots & Canning
In Season Produce
Pantry
Breakfast & Baking
Jams, Jellies & Nut Butters
Rice, Grains & Pasta
Soups & Broths
Canned & Packaged Goods
Marinades, BBQ Sauces & Rubs
Condiments & Dressings
Sauces & Oils
Spices
Pets & Household Items
Snacks
Lunches & Healthy Snacks
Crackers
Chips & Popcorn
Cookies
Candy & Chocolate
Deli
Deli Meat
Salads & Sides
Artisan Cheese
Jerky & Pepperoni
Dips, Spreads & Olives
Bake Shoppe
Fresh Baked Bread & Wraps
Bagels & Muffins
Desserts & Pastries
Dairy & Eggs
Milk & Creams
Local Eggs
Craft Butter
Cheese
Sour Cream & Yogurt
Milk Alternatives
Beverages
Coffee & Tea
Juice & Kombucha
Water & Soft Drinks
Freezer
Frozen Entrées & Appys
Frozen Fruits & Veggies
Frozen Gourmet Pizza
Ice Cream & Frozen Desserts
Frozen Meat Pies
Contact Us
Back to:
Freezer
Previous
/
Next
Meridian Farm Market
Local Pie, Tourtiere
8 Inch
$15
99
Default Title
Add to cart
Locally made
Cook from frozen:
Pre-heat oven to 350°F
Remove plastic wrap. Foil container is oven safe
Place on baking sheet on the middle rack of the oven
5 inch pie - Bake 30-40 min
8 inch pie - Bake 45-60 min
Internal temperature should be 160°F
If crust is browning too quickly, cover in foil
Cook from thawed:
Allow pie to defrost in the fridge overnight
Pre-heat oven to 350°F
Remove plastic wrap. Foil container is oven safe
Place on baking sheet on the middle rack of the oven
5 inch pie - Bake 15-20 min
8 inch pie - Bake 20-30 min
Internal temperature should be 160°F
If crust is browning too quickly, cover in foil
Left
Freezer
Previous
/
Next