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2 Enchiladas
Carnitas Enchiladas:
Carnitas (pork) cooked the traditional way in a large copper pot, rolled inside 2 corn tortillas covered in Verde Sauce and topped with cheese.
Ingredients: Pork, Corn Tortillas, Cheese, Tomatillos, white onion, garlic Serrano peppers, cilantro, canola oil, chicken stock
