100% Grass-Fed beef, humanely raised on open pasture without the use of growth hormones. This thick-cut artisan style Ribeye Steak has abundant marbling that provides a delicious buttery flavour and exceptional tenderness.
Customer Reviews
Overall rating: 4.6 / 5 from 14 reviews.
Hi I recently bought quite a few chef cut steaks and they are not good. Tough meat and fat is weird in it as well. Not really the grass fed taste and quality,
Store owner replied:
Thank you for letting us know, we’re disappointed to hear this. Our goal is always to make things right. Please email customercare@meridianfarmmarket.ca and our team will be happy to assist.
chefs cut is the right thickness for me. the only thing I would change is adding a bit more fat. but next time I will ask for some fat trimmings - for free of course.
