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170g
Sorry! We've run out of this item, and we're working to restock it fresh.
With their fragrant aroma, La Panzanella's popular Rosemary Croccantini arouse memories of kitchen herb gardens and rustic Italian baking. With the heady flavor of rosemary and a hint of sea salt they are tasty enough to eat alone, or pair with rich cheeses, hummus or dry salami.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Expeller Pressed Canola Oil and Extra Virgin Olive Oil, Sea Salt, Dried Rosemary.
