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Cake, Red Velvet (Frozen)

1 Cake


Rich cream cheese mousse with chewy brownie chunks sandwiched between two
layers of chocolate sponge cake in a rich red hue, topped with a smooth cream cheese

Sugars (sugar, icing sugar, glucose solids, blackstrap molasses, fancy molasses), Cream cheese spread (milk ingredients, salt, guar gum, carob bean gum, bacterial culture), Whipping cream (cream, cellulose gel, carrageenan, cellulose gum), Enriched wheat flour, Liquid whole egg, Margarine (modified palm, modified palm kernel and canola oils (milk, soy]), Water, Sour cream (milk ingredients, guar gum, propylene glycol alginate, anthan gum, carrageenan, carob bean gum bacterial culture), Buttermilk (milk, bacterial culture), Canola oil, Frozen egg yolk mixture (frozen egg yolks, sugar), Cocoa powder, Modified corn starch, Shortening (canola, modified palm and modified palm kernel oils), Baking powder, Modified tapioca starch, Dried egg-white (dried egg-white, citric acid, yeast), Alginate blend (sodium phosphate, sodium alginate), Baking soda, Sait, Glycerin, Natural flavour, Citric acid, Allura red