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Cheese, Comox Brie



Indulge in the exceptional taste of our gold-medal-winning Comox Brie, celebrated for its luxuriously creamy texture and gentle, buttery flavour. Whether enjoyed on its own or baked to perfection at 325°F for 10 minutes, this classic is a delightful addition to baguettes, crackers, or as a mouthwatering twist in a grilled cheese sandwich.


Ingredients: Pasteurized Milk, Penicillium Candidum, Microbial Culture & Enzyme, Calcium Chloride, Salt