Ingredients: Filling: Cabbage, Carrot, Onion, Green Pea, Tofu (NonGMO Soybean, Water, Magnesium Chloride Nigari), Bean Thread (Mung Bean, Water), Sea Salt, Black Pepper, Garlic Powder. Wrapper: Gluten Free Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour), Water, Sea Salt, NonGMO Expeller Presssed Canola Oil. Sauce: Water, Cane Sugar, Tamari Soy Sauce (Water, NonGMO Soybean, Salt, Organic Alcohol (To Retain Freshness)), Vinegar, Sea Salt. Fried With NonGMO Expeller Pressed Canola Oil. Contains: Soy. Made in a facility that uses wheat.
