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Local Gluten Free Dumplings, Pork



A gluten-free first! Introducing House of Yee Premium Dumplings! Braised Shiitake Mushrooms with Pork or Chicken. Vegan Shiitake, Gold or Jade


Ingredients: Filling: Pork, Cabbage, Braised Shiitake (Shiitake, Ginger, Garlic, Mirin, Tamari, Sesame oil) , Cabbage, Eggs, Shallots, Oyster Sauce, Tamari, Garlic, Mirin, Mushroom Stock, Sesame Oil, Corn Starch, Salt, Pepper Wrapper: Rice Flour, Tapioca Flour, Glutinous Rice Flour, Xantham Gum Dumpling Sauce: Tamari, Rice Vinegar, Sesame Oil, Sugar, Water May Contain: Soy, Eggs, Corn