Sauce Mix, Classic Hollandaise
26g
$299
Unit price
/
Unavailable
A classic French butter sauce enhanced with lemon. Traditionally served with salmon, asparagus, broccoli, cauliflower, artichokes and used for Eggs Benedict.
Ingredients
Ingredients
Ingredients: Corn starch, Sugars (maltodextrin), Hydrolyzed soy protein, Salt, Modified milk ingredients, Sunflower oil, Citric acid, Guar gum, Potassium chloride, Disodium inosinate, Disodium guanylate, Turmeric, Spice, Lemon juice solids, Natural flavour. Contains: Milk, Soy. May contain: Walnuts.