Local Gluten-Free Cake, Carrot (Frozen)
125g
$549
Unit price
/
Unavailable
The gluten-free carrot cake from Wendel’s True Foods is a moist, warmly spiced dessert made with shredded carrots and finished with smooth cream cheese icing, individually wrapped for a convenient gluten-free treat.
Ingredients
Ingredients
Sugars (icing sugar (sugar, corn starch), cane sugar, yellow sugar), Carrots, Pineapple (pineapple, citric acid), Canola oil, Milk, Cream cheese (milk ingredients, salt, bacterial culture, carob bean gum), White rice flour, Organic palm oil, Tapioca starch, Potato starch, Brown rice flour, Raisins (raisins, sunflower oil), Walnuts, Water, Vanilla extract (filtered water, alcohol, vanilla bean extractives), Sea salt, Cinnamon, Baking powder, Chia seeds, Flaxseed, Psyllium husk, Baking soda, Guar gum, Xanthan gum. Additional Information Contains dairy (milk) and walnuts